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February 2010
Blackman Hosts the 2010 Food Industry Forum
Blackman Kallick, with Reed Smith and Wells Fargo, will host the 2010 Food Industry Forum: Addressing Risks and Challenges in the Food Industry on Thursday, March 11 at the Hyatt Regency O'Hare. The morning event, beginning at 7:30 am, consists of three presentations, breakfast and networking.
Topics:
Improving and Implementing Effective Internal Controls Without Adding Bureaucracy
Product Liability, Food Contamination and Regulation
Managing the Impact of Economic Volatility on Agribusiness
If you would like more information on this event, please contact Paul Oetter, Partner, at 312-980-2920 or poetter@BlackmanKallick.com.

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